Αρχική › Εκδρομές › Aix-en-Provence
5564318P4
5564318P4
5564318P4
5564318P4
5564318P4
5564318P4
5564318P4
Your workshop begins in the heart of Aix-en-Provence’s historic center, just two minutes away from the main square, cafes, and restaurants. Step into a fully-equipped kitchen studio, where you'll meet your instructor, a local chef, and your fellow participants. With a maximum of ten people, you’ll receive personalized guidance throughout the session. You’ll be provided with an apron and utensils before diving into making and kneading the dough. Follow your instructor’s clear, step-by-step instructions as you move on to shaping and baking. You’ll start by perfecting the classic croissant, then try your hand at two other French pastry favorites: pain au chocolat and pain au raisin. While you bake, enjoy complimentary hot and cold drinks. Once your pastries are out of the oven, treat yourself to a tasting session of your delicious creations. Want to keep making French pastries at home? Each participant receives a free illustrated booklet with recipes to help you remember every step.
Όλοι συναντιούνται στο σημείο εκκίνησης.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Our instructor was very knowledgeable and walked us through all the steps. We had a lovely class only 7 students. We were able to ask questions. I was amazed at how good our croissants and pan du chocolate turned out. We also received our recipes & directions on how to make both with 48 hours of our class. A wonderful experience.
Such a great experience! I can't believe how great the croissants came out as well. So informative and they walked us though everything. I couldn't recommend this experience more.
Wonderful teacher and experience . The class was the highlight of our trip. The teacher was well organized and clear with directions
I loved the class! Chef Gaetane is an amazing instructor. We learned how to make croissants and pan au chocolat the traditional way. A must do when in Aix!
The class was fun and informative. We had people with no experience and some with more, but all had a good time and made some amazing pastries. I highly recommend it and would take another class from these amazing people.
We had a great time learning how to make croissants & pain-au-chicolat pastries today (although we’ll probably never be able to make them at home). The chef was wonderful. We worked in a professional kitchen with six other guests who were fun to get to know. If you’re visiting Aix-En-Provence, we highly recommend this experience.
Fabulous experience, we loved it! It was easy fun and very enjoyable, I highly recommend it! Well worth it!
This was a very fun experience and an enjoyable afternoon. The group was small and everyone had a good time participating. The class is held in a professional kitchen and the teacher was great. She had a wry sense of humor which I greatly enjoyed. When I told her I'd seen people grate the butter for lamination instead of pounding it, she said "well, the british don't make croissants." We all came home with a couple of croissants and a couple of pain au chocolate so we had breakfasts and good memories to enjoy afterwards. I highly recommend this experience!
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Διαρκεί 3 ώ..
Όλοι συναντιούνται στο σημείο εκκίνησης.
Ναι. Ακυρώστε έως 24 ώρες πριν από την ώρα έναρξης για πλήρη επιστροφή χρημάτων.
Γλώσσες ξεναγού: EN, FR
Πραγματοποιείται Δευ, Τετ, Παρ. Ξεκινά 14:00
Άμεσα. Το ηλεκτρονικό εισιτήριό σας φτάνει μέσω e-mail αμέσως μετά την κράτηση.
Όχι, είναι ομαδική εμπειρία με άλλους συμμετέχοντες.
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