Expérience de dégustation de cuisine grecque privée de 3 heures

We had the absolute BEST time! The food was amazing and Voula was outstanding. She was so personable and knowable! My parents are coming to Athens in a few months and I told them they must book with her!! Overall great experience!!

I recommend taking a food tour with Voula. She was interesting and knowledgeable. She quickly made us feel like we were all friends. The tour was informative and fun. The places she took us to served delicious food. Voula’s pace throughout the tour was perfect. We had the perfect amount of time at each stop. She taught us about so much more than just food. We learned history and culture, too. This was especially valuable because her tour was the first thing we planned after arriving in Athens at the beginning of our stay. My wife, our friends, and I all enthusiastically recommend Voula as a guide.

We had an incredible tour! The food was plentiful and absolutely delicious, and Voula shared stories about local traditions, cuisine, and history with such heartfelt passion. If you ever find yourself in Greece, don't miss the chance to book a food tour with Voula — you'll leave not just full, but with a new friend. 🌟🔝🌟

I had recently hosted for a few days my relatives from Japan. We had the idea of combining Athens sightseeing with a Greek food tour. After some research I ended up with selecting Voulas Tours. We had a conversation first with Voula to discuss food preferences and she tailored the food experience to the specific needs along with our sightseeing itinerary. I have no words to express my gratitude for such an unforgettable tour that my relatives simply loved it!! Her professionalism, her passion and knowledge was far beyond my expectations! どうもありがとうございます。

If you want to experience Athens beyond the ruins, this food tour is a must. Led by our friendly and knowledgeable guide, Voula, the tour took us through local markets, hidden bakeries, and traditional meze places we’d never have found on our own. We started with a strong Greek coffee and koulouri, then sampled spanakopita, loukoumades, local cheeses, olives, and even had an olive oil tasting. Every stop came with fascinating stories about Greek culture and culinary traditions, making the experience both delicious and educational.