I offer cooking lesson of Amalfi tradition

If you're looking for a truly authentic Italian experience, this is it. From the moment we arrived, we felt like welcomed guests rather than customers. Sergio's beautiful home offered breathtaking sunset views that set the perfect backdrop for an evening of cooking, conversation, and incredible food. What impressed us most was Sergio's depth of knowledge. He didn't just teach recipes, he shared the "why" behind every ingredient, technique, and tradition. Throughout the evening, he provided countless practical cooking tips that we'll be using for years to come. His passion for authentic Italian cuisine is contagious. Together we prepared an amazing meal that included eggplant parmigiana, fresh gnocchi, handmade ravioli, fresh pasta, and a spectacular tiramisu. Every dish was made from scratch using quality ingredients, and the results were absolutely delicious. Seeing how authentic Italian food is prepared in a real Italian home was an experience we'll never forget. The evening was enhanced by a wonderful cocktail upon arrival and excellent red wine throughout dinner. But beyond the food and drinks, what made the experience truly special was the company. Conversation flowed effortlessly, stories were shared, laughter filled the kitchen, and by the end of the evening we felt like we had spent time with old friends. This was far more than a cooking class. It was an authentic glimpse into Italian culture, hospitality, and family traditions. It was one of the highlights of our trip to Italy and an experience we would enthusiastically recommend to anyone visiting the Amalfi Coast. Five stars aren't enough. If we could give ten, we would. 🇮🇹🍷🌅🍝✨ Top of Form Bottom of F

Sergio was excellent! I highly recommend his cooking class! The food was absolutely delicious! I am so happy we chose his class!

Amazing hands on cooking experience! Would highly recommend. Food was delicious and many helpful cooking tips. SERGIO is so attentive and has a real passion for food.

Our experience at Sergio’s was perfect. The class is private, at his home, and he immediately made us feel welcome and comfortable with a drink and appetizer. Then it was a nice mix of him teaching us vs participating ourselves. And the food was amazing!! The experience was truly memorable and special. Highly recommend!

Sergio’s cooking class was so wonderful! My husband and I cook and bake a lot but have never take a cooking class. We learned so many tips from Sergio and just had an overall great experience. First, it’s a private class, for you and whoever is in your group. The value is great, in terms of what you learn, the small class size, and the price. We almost went to a place that charged 200 euro to be in a group of 6-8. It was at a restaurant in Positano in the evening and we didn’t know how we would get back to Maiori so late. We are so glad we found Sergio’s class and he had such an early class for us to take! It was so special and intimate to be invited into someone’s beautiful home and to learn to cook their family recipes! There are a lot of stairs leading up to his home (we weren’t expecting them and were out of breath when we arrived!) but it meant the view was insane. If you do the 12pm class like we did, you’ll sit at the round table in the shade, and if you do the 7pm class, you get to sit out on the bar stools to watch the sunset over the water! Of the many views we saw on our trip, this was up there! We left very early from Maiori so we wouldn’t miss any buses and we arrived quite early. We let Sergio know when we were on the way and he accommodated to let us start early which was so kind and unexpected! He made us some aperitivo (with less alcohol since we mentioned we don’t drink much), and fried pizza and we hung out in the yard just chatting for a bit. His dog, Leo, is very cute and friendly and would lay out in the sun or shade by us. We started the class and Sergio explained the difference between some flours, and pasta, which was good to know. We made ravioli, eggplant parmigiana, strawberry tiramisu and gnocchi. It was all so delicious and we got to ask questions and learn so much! Sergio has the timing down and is very efficient. Once food was ready, he’d set our table outside and serve us with homemade white and red wine, and we would enjoy the food and view while he cleaned up and prepped the next thing. We were so full by the end of the class and thoroughly enjoyed the entire experience! He gave us recipe print outs (they are not updated at the moment but his son will help him update them soon! We just took notes and made revisions which was fine). This was such a fun experience and I don’t know if we will ever take a cooking class that will top this! We met a couple at the bus station after the class and they snapped a photo of Sergio’s business card! We’ll continue to recommend this class to family and friends who are visiting :) thank you Sergio for such a wonderful experience!!