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Een volledige onderdompeling in een echte Toscaanse keuken. We gaan uit van de beste ingrediënten en samen ontdekken we hoe we zelfgemaakte pasta, voorgerechten en desserts kunnen bereiden volgens de beste lokale traditie. Na een welkomstdrankje en aperitief gaan we samen aan de slag met het bereiden van onze lunch of diner. Je leert hoe je zelfgemaakte pasta maakt en natuurlijk kunnen we een traditionele cake niet missen, wat dacht je van tiramisù? Zodra de maaltijd klaar is, zullen we onze creaties samen proeven, vergezeld van een goede lokale chianti-wijn. Voel je vrij om na de lunch wat tijd te nemen om te bespreken wat we hebben gemaakt, suggesties en tips voor je vakantie in Toscane of gewoon om te ontspannen.
Iedereen verzamelt bij het startpunt.
Annuleer ten minste 24 uur voor de geplande vertrektijd om een volledige restitutie te ontvangen.
Luca was not only a great instructor, but he was a gracious host inviting us into his home. He prepared a small appetizer before we got started and share a bit about himself and his family and how he got into cooking. The meal we prepared was a simple Italian offering consisting of spaghetti, spinach stuffed ravioli, a creamy cheese sauce and a tiramisu for dessert. I highly recommend him as he was very patient with us and gave detailed explanations on the creating and cooking process. We are planning a small holiday gathering and plan to duplicate our efforts with him for that occasion.
Absolutely fantastic night! Luca is a delight and we had so much fun learning how to make two different pasta dishes and tiramisu. I have never liked tiramisu until this evening --I am a changed woman! Such a wonderful experience, and I'm sure the techniques we have learned will be one of the greatest souvenirs we will take home from this trip!
Luca is a gracious host and an excellent teacher! He showed us practical techniques to make pasta and he showed us how to make a delicious tiramisu. Before this experience, I never really enjoyed tiramisu. Lucas was perfect and delicious! When we finished cooking we sat down for dinner and it was as if we were around the family table with wine and conversation flowing. A great experience!
My husband, Friend and I took this class with a young family. Luca invited us to his home. Prepared snacks for us, wine, prosecco and then we prepared An amazing meal!
Exceeded all expectations, fantastic time, highly recommend! Luca welcomes you into his home. We will now be making pasta at home as a family!
My daughter and I had a great time learning and cooking with Luca. He was very knowledgeable and made us feel confident to make it at home. The pasta and tiramisu that we made was delicious.
If you’re visiting Florence and looking for a truly authentic, hands-on experience, The Cooking Lab with Luca is an absolute must! We had a cooking class in Luca’s beautiful kitchen where we learned to make ravioli, fettuccine, and tiramisu completely from scratch. Luca was not only a skilled chef, but also a wonderful host—patient, fun, and full of great insights into Tuscan cooking and culture. After cooking, we sat down in his cozy dining room to enjoy the meal we had prepared. The setting was warm and welcoming, and the food was genuinely some of the best we had in Italy. This was more than just a cooking class—it was a meaningful and memorable part of our trip. Don’t miss this experience!
Great chef. Very knowledgeable, great teacher and we made some great food! We are not good cooks, but we are now very confident in our pasta abilities
Reviews worden door Viator en Tripadvisor verzameld bij geverifieerde reizigers.
Het duurt 3 u.
Iedereen verzamelt bij het startpunt.
Ja. Annuleer tot 24 uur voor de starttijd voor volledige terugbetaling.
Talen van de gids: EN, IT, FR
Het vindt plaats Elke dag. Start 10:00, 17:00
Binnen 48 uur, zodra de leverancier bevestigt.
Ja, dit is een privé-ervaring alleen voor jouw groep.
Op viator.com, een Tripadvisor-bedrijf, met live beschikbaarheid en veilige betaling. TourViaGo is Global Partner van Viator.
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