Kuching Foodie Experience Guided Tour with 5 Tastings
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
6923P61
Overview
• Savor the flavors of Sarawak with a guided food tour in Kuching
• Enjoy a local brew at an established coffee shop to start your day
• Try Sarawak Laksa, a tangy, spicy noodle soup, and Kek Lapis cake
• Stroll through the historical part of town and visit a hidden stall
• End your tour with a bowl of dry noodles, a beloved local staple
Tour at a glance
What's included
- Personal Expense
- Food and Drink Tastings
- English Speaking Tour Guide
Itinerary
-
1
Carpenter Street
Begin your day like a true local—with a freshly brewed cup of coffee at a beloved, long-standing café. This aromatic ritual sets the tone for a day of delicious discovery. Next, dive into a bowl of Sarawak Laksa, a signature noodle soup bursting with tangy, spicy flavors that have made it a regional favorite. We’ll then treat your sweet tooth with a slice of Kek Lapis, the vibrant and intricate Sarawak Layer Cake, a feast for both the eyes and palate. This flavorful trio is the perfect introduction to Sarawak’s rich culinary heritage.
2h Admission included -
2
Along the way, enjoy a photostop at The Old Court House Kuching, a charming heritage building rich in colonial history.
30 min Admission included -
3
End this half-day after strolling through the former British administrative quarter and lively Indian Street before stopping for a bowl of dry noodles, a beloved local staple. Conclude your expedition at Gambier Street, with culinary memories that’ll last a lifetime.
30 min Admission free
Meeting & pickup
Everyone meets at the start point.
Schedule
Good to know
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Suitable for all physical fitness levels
- Kindly be advised that dietary requests are not available.
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Traveller reviews
Excellent food tour around Waterfront area - a great introduction to some local Specialities - the Sarawak laksa was a standout and loved the 3 layer tea but buzzing first stop for breakfast noodles, the layer cake tasting and coffee stops were all interesting. Our guide Jeaniel was a great host, fun and knowledgeable. He is a born and bred local with lots of good stories and insights. This is a wonderful way to get a feel for the area, learn a little history and have a few special local spots to pop into later! Highly recommended.
I did the food tour with Mr. Rody, and it was a fantastic experience. Unfortunately, the other guest did not show up, but it worked out perfectly for me because I ended up with a personalised private tour. As a vegetarian, I knew the tour would normally include some meat dishes. The tour operator had emailed me beforehand to check if this would be acceptable, and I had agreed. However, because it was just me, Mr. Rody went above and beyond to make the entire tour 100% vegetarian, which I really appreciated. We sampled a wonderful variety of local foods, drinks, and fresh tropical fruits. Along the way, Mr. Rody shared fascinating stories about the local history and culture, and pointed out many interesting landmarks and places of interest. I had a wonderful morning and thoroughly enjoyed every minute. I would highly recommend this tour, especially with Mr. Rody as your guide. His knowledge, enthusiasm, and thoughtfulness made it a truly memorable experience
I would highly recommend this walking tour! Jay was very knowledgeable not only about the food but also the local history as we strolled around Kuching. He highlighted various buildings and points of interest as we went. The food we tried was local and he was genuinely pleased when I said how tasty it was. We also tried local drinks. The pace of the tour was great - and meant lots of time to ask questions and get ideas from Jay on how to spend the rest of my time in the city! Thanks for a memorable tour!
Our friendly guide Drika was informative and went out of his way to make our foodie experience memorable. We tasted yummy local foods like Sarawak Laksa, Kolo Mee, satay, layer cake and ice-cream in a bun which was a childhood treat from 60 years ago when my family lived in Kuching. My two adult children and I absolutely loved the experience and food tour with Drika.
Reviews are collected by Viator and Tripadvisor from verified travellers.
Frequently asked questions
How long does this experience last?
It lasts 3h.
Is hotel pickup included?
Everyone meets at the start point.
Can I cancel for free?
Yes. Cancel up to 24 hours before the start time for a full refund.
Which languages is the guide available in?
Guide languages: EN
On which days does it run?
It runs Tue, Wed, Thu, Fri, Sat. Starts 09:30
How fast is the booking confirmed?
Instantly. Your e-ticket arrives by e-mail right after booking.
Is this a private tour?
No, this is a shared group experience.
Where do I complete the booking?
On viator.com, a Tripadvisor company, with live availability and secure payment. TourViaGo is a Global Partner of Viator.
Product code 6923P61
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