Mochi and Nerikiri Wagashi Combination Cooking Class
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
455107P1
Oversigt
You don't need to bring anything! Everything is provided at the lesson.
Solo and family friendly too.
This is a private lesson (if your group is more than 3 people), therefore you can learn step by step at your pace. Classes take place in a private residence where you can relaxed in a cozy atmosphere.
You can get all the portrait photos and videos taken during the class for your special experience!
My class is held in a quiet residential neighborhood, just 15 minutes by train or car from central Tokyo. Before and after the lesson, you can explore local shops, supermarkets, cafes, shrine, and a famous public bath. It’s a great chance to experience the peaceful charm of daily life in Japan—just a short escape from the busy city!
The menu is made from plant-based products that are easily available in your own country. Appropriate for vegetarians with vegan options available.
Turen kort fortalt
Hvad er inkluderet
- (Gratis leje) Forklæde, håndklæde, specialværktøj til Wagashi-fremstilling, specialboks til takeaway, drikkevand
Ikke inkluderet
- Privat transport
Hvad du skal opleve
I min lektion kan du lære at lave mochi ved hjælp af glutinous rismel. Ved hjælp af mochi vil du lære at lave jordbær Daifuku (Uden for jordbær sæson, bruger vi ananas eller kiwi), og Dango (mochi bolde i en spyd) + to slags "Nerikiri wagashi" - traditionelle japanske slik. (Motiverne ændres efter sæsonen.) Du vil lære at forme dejen til et sæsonmæssigt motiv. Dejen er lavet og farvet på forhånd, men du vil have adgang til tutorial video. Efter lektionen kan du smage dine kreationer med en skål matcha grøn te, som du laver sammen med min vejledning, eller tage dem med dig i en speciel kasse. Ud over at lave Mochi og Nerikiri Wagashi, vil vi også introducere historien om Mochi. Vi vil lære dig forskellige måder at spise mochi på. Da vores opskrift er enkel og nem, kan du genskabe dem selv for din familie og venner efter du vender tilbage til dit land. Ingredienser er også let tilgængelige i dit eget land, og er lavet af plantebaserede produkter, denne klasse er egnet til vegetarer, også. Du kan også have en japansk gave som souvenir.
Mødested & afhentning
Alle mødes ved startpunktet.
Tidsplan
Godt at vide
- Der er adgang til offentlig transport i nærheden
- Vi har to korthårede katte (de bliver i soveværelset under en lektion). Vi anbefaler ikke til den person, der har stærk allergi over for katte.
Afbestillingspolitik
For at få fuld refusion skal du afbestille mindst 24 timer før det planlagte afgangstidspunkt.
Anmeldelser fra rejsende
My family (2 adults + 2 17 year olds) was on our first trip to Japan and wanted to experience as much of the culture as possible while also enjoying our love of food. Mochi is a favorite of our daughter and this class was such a fun break for all of us. Being welcomed into Satoko's home was really special and we enjoyed the one on one connection. In additon to guiding us in making beautiful and delicious treats, she provided us with great information on Wagashi. We left understanding the cultural and season significance of the ingredients and when the different types of sweets are prepared and enjoyed. We also gained the confidence to try our hand at making our own treats after returning home!
I really enjoyed the wagashi class, definitely one of the highlights during my trip to Japan. It was so cool to learn how to make the wagashi as well as learning more about the Japanese culture. Satoko was an incredible teacher as well. I highly recommend a visit here!
I really enjoyed this traditional Japanese dessert making class. The instructor was friendly, knowledgeable, and made the class easy to follow. I’m not usually very good at baking, but my desserts turned out beautiful! I highly recommend this class to anyone interested in Japanese desserts and the cultural significance behind them! Thank you!
I had such a fulfilling time at this class! Satoko, the instructor, taught us not only the joy of making Wagashi but also the history behind it, which made the experience so much richer. Everything ran smoothly, and we even got to whisk our own matcha, which I loved. She also gave us tips on how to take Instagram-worthy photos and was super supportive when we wanted to snap pictures, so I’d especially recommend this to younger visitors. It was an amazing experience!
Satoko was an amazing instructor. We really enjoyed the experience and learned so much about japanese culture. It was definitely the best part of our trip.
Satoko was so kind and welcoming! Her class was informative and so enjoyable.
10/10 very nice director felt like I was at home
Satoko was an awesome host and a fantastic teacher. This was a great family activity that taught us a lot about the history of these delicious desserts. We also got to explore a cute neighborhood on the way to our class that we wouldn’t have otherwise seen.
Anmeldelserne indsamles af Viator og Tripadvisor fra verificerede rejsende.
Ofte stillede spørgsmål
Hvor lang tid varer denne oplevelse?
Den varer 2 t 30 min.
Er afhentning på hotellet inkluderet?
Alle mødes ved startpunktet.
Kan jeg afbestille gratis?
Ja. Afbestil senest 24 timer før starttidspunktet og få fuld refusion.
Hvilke sprog fås guiden på?
Guidesprog: JA, EN
Hvilke dage kører den?
Den kører Hver dag. Starter 11:00, 14:00
Hvor hurtigt bekræftes bookingen?
Straks. Din e-billet kommer pr. e-mail lige efter bookingen.
Er dette en privat tur?
Ja, dette er en privat oplevelse kun for din gruppe.
Hvor gennemfører jeg bookingen?
På viator.com, et Tripadvisor-selskab, med aktuel tilgængelighed og sikker betaling. TourViaGo er Global Partner hos Viator.
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