468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
Únase a su anfitrión a lo largo del río Sumiyoshi para una bebida de bienvenida rápida servida en vasijas de sake de cerámica tradicionales. Este río es el salvavidas de la región local y ha sido esencial para la elaboración de cerveza.
10 min Entrada gratuitaDisfrute de un tranquilo paseo por Uozaki, uno de los famosos Cinco Pueblos de Nada, para ver el principal distrito de elaboración de sake. En el camino, pasaremos por la imponente cervecería Sakura-Masamune y veremos Kenbishi, una de las cervecerías más antiguas de Japón. Su guía le hablará sobre la historia y los desarrollos de esta famosa región cervecera.
Paso (sin parada) Entrada gratuitaNuestra primera parada es Kiku-Masamune, fundada en 1659. Hoy en día son famosos por su uso continuado de técnicas de elaboración tradicionales como el sake en barrica (taruzake) y el método natural del kimoto. Aquí visitará el taller donde artesanos dedicados aún hacen estos barriles a mano (sujeto a disponibilidad) y prueban el sake envejecido en ellos basado en una receta tradicional del período Edo (1603 - 1868).
1 h Entrada gratuitaVisite el mayor productor de sake de Nada para aprender sobre las técnicas tradicionales de elaboración de cerveza. Su guía es un cervecero de sake experimentado que estará disponible para mostrarle su museo interactivo y explicarle las diversas herramientas y equipos en exhibición. Se ofrece degustación gratuita de sake.
1 h Entrada gratuitaDisfruta de una degustación de sake inmersiva con tu anfitrión en la antigua fábrica de Kenbishi, una de las marcas de sake más antiguas y famosas de Japón. Probaremos tres tipos de sake local maridado con un aperitivo ligero. Este es un lugar único que le ofrece la oportunidad de disfrutar del sake en el mismo lugar en que se hizo una vez.
1 h Entrada incluidaTodos se reúnen en el punto de inicio.
Para obtener un reembolso completo, cancele como mínimo 24 horas antes de la hora de salida programada.
What a privilege to be given a tour by Andrew, who is not only an expert on the history of sake, but also actually makes it using traditional methods for one of the most prominent manufacturers. Andrew was easy going but passionate, and was able to mould his information to the aspects we were interested in. This tour is both great for the tasting experience but also those who really want to know more about the context of sake.
Origin Sake Tour was Top Notch. I would highly recommend this tour and look no further. If you really want a detailed and precise view on the history and evolution of Sake making right down to the details of each producers specific nuances, Andrew and Origin Sake Tours is the one to book. You will really enjoy It.
Andrew was a great tour guide. He provided a lot of information about the local breweries and villages, as well as his personal experience working at the brewery. It was a fun tour of the different aspects of sake tasting and local culture. Highly recommend the tour.
Andrew is extremely knowledgable since he is a sake brewer himself, it was a very nice tour walking around Nada and getting to see the breweries and at the end going to a very nice bar with a very interesting concept. 100% recommended!
Great time. Andy was very knowledgable and tailored the talks and exploration so well. I know abit about sake already so was great to learn from someone who actually makes sake! I’ll be back to do the other talk!
I'd done some studying about sake by myself but nothing compares to being shown around the most famous brewing area of Japan by someone who has first hand experience working in the area. Andy was professional, knowledgable, and friendly. Whether you're already a sake pro or a complete beginner, this tour is for you. The sake tasting at the old brewery building was the icing on the cake. 100% would recommend. (I am also interested in doing the Nishinomiya tour if I'm back in Kobe!)
Together me and my dad have been all around Japan over 8 times, and we both agreed that this was by far the best tour we’ve had. Andy has a deep well of knowledge about sake production that stems from his own experience working at a brewery, and throughout the tour one can thorougly feel the care and expertise he has about this topic. Together with his expertise of sake he also provides a unique perspective on Japanese history, and it's development since the edo period. All in all a great experience, with a charismatic tour guide that actually has the background to support the information he gives. Would recommend to anyone visiting Kobe and interested in learning about the rich culture and history of sake. 10/10
Andrew was a pro from start to finish. Whether it was from his academic background as an Asian studies major or his own personal/professional experiences as an expat living and working in the sake industry in Japan, he brought an unparalleled level of expertise to the sake tour. He was able to easily converse about the technicalities of making sake as he was able to discuss its wider historical, social, cultural significance. I would recommend this tour 100% to anyone wishing for a deeper and more insightful peek into a venerable industry/profession as well as Japan.
Las opiniones las recopilan Viator y Tripadvisor de viajeros verificados.
Dura 4 h.
Todos se reúnen en el punto de inicio.
Sí. Cancela hasta 24 horas antes de la hora de inicio y recibirás un reembolso completo.
Idiomas del guía: EN
Se realiza Vie, Sáb, Dom. Salida a las 13:00
Al instante. El billete electrónico llega por correo justo después de reservar.
No, es una experiencia en grupo compartida.
En viator.com, una empresa de Tripadvisor, con disponibilidad en tiempo real y pago seguro. TourViaGo es Global Partner de Viator.
Código de producto 468209P1
5.0 (25)
63670P124
5.0 (22)
236166P2
5.0 (20)
Tour privado
92136P125