468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
468209P1
Följ med din värd längs Sumiyoshi River för en snabb välkomstdrink som serveras i traditionella keramiska sakekärl. Denna flod är den lokala regionens livlina och har varit avgörande för sakebryggning.
10 min Fri entréNjut av en lugn promenad genom Uozaki, en av Nadas berömda fem-byar, för att se det främsta sakebryggningsdistriktet. Längs vägen passerar vi det höga bryggeriet Sakura-Masamune och ser Kenbishi, ett av Japans äldsta bryggerier. Din guide kommer att prata om historien och utvecklingen av denna berömda bryggeriregion.
Passerar (inget stopp) Fri entréVårt första stopp är Kiku-Masamune, som grundades 1659. Idag är de kända för sin fortsatta användning av traditionella bryggtekniker som fatlagrad sake (taruzake) och den naturliga kimotometoden. Här kommer du att besöka verkstaden där engagerade hantverkare fortfarande gör dessa fat för hand (i mån av tillgång) och prova sake lagrad i dem baserat på ett traditionellt Edo-perioden (1603 - 1868) recept.
1 tim Fri entréBesök Nadas största sakeproducent för att lära dig om traditionella bryggtekniker. Din guide är en erfaren sakebryggare som kommer att finnas till hands för att visa dig runt i deras interaktiva museum och förklara de olika verktyg och utrustning som visas. Gratis sakeprovning erbjuds.
1 tim Fri entréNjut av en uppslukande sakeprovning med din värd på det tidigare bryggeriet Kenbishi, ett av Japans äldsta och mest kända sakemärken. Vi kommer att prova tre typer av lokal sake tillsammans med ett lätt mellanmål. Detta är en unik plats som erbjuder dig chansen att njuta sake på samma plats som det en gång gjordes.
1 tim Entré ingårAlla samlas vid startpunkten.
För en fullständig återbetalning ska du avboka minst 24 timmar före planerad avgångstid.
What a privilege to be given a tour by Andrew, who is not only an expert on the history of sake, but also actually makes it using traditional methods for one of the most prominent manufacturers. Andrew was easy going but passionate, and was able to mould his information to the aspects we were interested in. This tour is both great for the tasting experience but also those who really want to know more about the context of sake.
Origin Sake Tour was Top Notch. I would highly recommend this tour and look no further. If you really want a detailed and precise view on the history and evolution of Sake making right down to the details of each producers specific nuances, Andrew and Origin Sake Tours is the one to book. You will really enjoy It.
Andrew was a great tour guide. He provided a lot of information about the local breweries and villages, as well as his personal experience working at the brewery. It was a fun tour of the different aspects of sake tasting and local culture. Highly recommend the tour.
Andrew is extremely knowledgable since he is a sake brewer himself, it was a very nice tour walking around Nada and getting to see the breweries and at the end going to a very nice bar with a very interesting concept. 100% recommended!
Great time. Andy was very knowledgable and tailored the talks and exploration so well. I know abit about sake already so was great to learn from someone who actually makes sake! I’ll be back to do the other talk!
I'd done some studying about sake by myself but nothing compares to being shown around the most famous brewing area of Japan by someone who has first hand experience working in the area. Andy was professional, knowledgable, and friendly. Whether you're already a sake pro or a complete beginner, this tour is for you. The sake tasting at the old brewery building was the icing on the cake. 100% would recommend. (I am also interested in doing the Nishinomiya tour if I'm back in Kobe!)
Together me and my dad have been all around Japan over 8 times, and we both agreed that this was by far the best tour we’ve had. Andy has a deep well of knowledge about sake production that stems from his own experience working at a brewery, and throughout the tour one can thorougly feel the care and expertise he has about this topic. Together with his expertise of sake he also provides a unique perspective on Japanese history, and it's development since the edo period. All in all a great experience, with a charismatic tour guide that actually has the background to support the information he gives. Would recommend to anyone visiting Kobe and interested in learning about the rich culture and history of sake. 10/10
Andrew was a pro from start to finish. Whether it was from his academic background as an Asian studies major or his own personal/professional experiences as an expat living and working in the sake industry in Japan, he brought an unparalleled level of expertise to the sake tour. He was able to easily converse about the technicalities of making sake as he was able to discuss its wider historical, social, cultural significance. I would recommend this tour 100% to anyone wishing for a deeper and more insightful peek into a venerable industry/profession as well as Japan.
Omdömena samlas in av Viator och Tripadvisor från verifierade resenärer.
Den varar 4 tim.
Alla samlas vid startpunkten.
Ja. Avboka senast 24 timmar före starttiden för full återbetalning.
Guidespråk: EN
Den går Fre, Lör, Sön. Startar 13:00
Direkt. Din e-biljett kommer via e-post strax efter bokningen.
Nej, det här är en gemensam gruppupplevelse.
På viator.com, ett Tripadvisor-företag, med aktuell tillgänglighet och säker betalning. TourViaGo är Global Partner till Viator.
Produktkod 468209P1
5.0 (25)
63670P124
5.0 (22)
236166P2
5.0 (20)
Privat tur
92136P125